Three cereals in the same landscape
The storeroom of Bucos did not depend on one grain.
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The parish priest of 1758 lists target corn, million and rye, saying that they were produced in similar proportions. He also mentions some wine and little chestnut. It is the agricultural portrait he left in writing, not a description of the current crops.
And where were the grains transformed? In the same memory, António Alves Teixeira describes mills in the two water courses of the parish and farmers that carried the cereal there. The document allows to link the list of crops to the milling, although not detail recipes nor the division of each cereal between food and other uses. The date, 22 May 1758, marks the moment of the report: the proportions mentioned are an appreciation of the vicar, not a weighing of a harvest.
Source and context
Municipality — Parish memories of Bucos (1758)
Accessed: . Editorial summary; the date of consultation is not the date of the facts.